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Freshly caught sea bream fish for sale in a market, Sparus aurata. Indulge in culinary excellence and gourmet delicacies

Dive into Culinary Excellence with Our A La Carte Menu

Experience a sensational seafood celebration and more with our latest A La Carte menu for seafood lovers in London – where classic flavours meet innovative twists, and every dish is a love letter to fresh, seasonal ingredients.

From the Ocean, Fresh to Your Plate

Our love of great seafood comes through in our carefully chosen grilled fish, from indulgent favourites like Halibut and Wild Sea Bass (£32.95) to lighter options such as Sea Bream and Plaice. Each fillet is served with seasonal vegetables and your choice of sauce, including Herb & Garlic Butter, Spicy Salsa, or classic Hollandaise.

If you’re craving comfort food with a little more polish, our Beer Battered Fish & Chips hits the spot – served with traditional mushy peas and tartare, with options like Cod, Haddock, and our Fish of the Day. And because quality matters as much as flavour, we focus on responsibly sourced seafood as part of our sustainability approach, so you can enjoy every bite with confidence.

Creative and Comforting Mains

Our main courses deliver both familiarity and finesse. Highlights include the beloved Classic Fish Pie (£19.95), the contemporary Soft Shell Crab Bun with Asian slaw and jalapeño mayo (£19.95), and the elegantly presented Grilled Scallops with pancetta and Jerusalem artichoke (£36.95). For something truly unique, try the Chargrilled Squid with chorizo and roast tomato on sourdough — a vibrant dish that’s as bold in flavour as it is in presentation​.

Starters That Spark the Appetite

Begin your journey with a delightful starter. The menu features seafood staples like the Classic Prawn Cocktail, Seared Tuna with sesame soy dressing, and the Dorset Oysters served with red wine shallot vinegar. Vegetarian guests will enjoy the fresh and vibrant Bruschetta with Tomato and Basil (Vg)​.

Not Just for Seafood Lovers

For those craving something meatier or plant-based, we offer hearty options like the Hereford Ribeye Steak with chips and béarnaise (£39.95), and the Grilled Aubergine Steak with crushed potatoes and sauce vierge (£15.95) — a satisfying vegetarian delight​.

Sides That Satisfy

Every great dish deserves a perfect companion. Choose from a variety of sides including Samphire, Bubble & Squeak, Green Beans, or Mushy Peas. Enhance your meal with our artisan Sourdough & Salted Butter or tantalising Marinated Anchovies​.

Contact Us

Get in touch with the team at Borough Market.