As the festive season approaches, there’s no better way to celebrate than seafood in London for Christmas, where exceptional seafood meets the spirit of Christmas. This year, we’ve crafted two indulgent festive menus designed to make your celebrations truly unforgettable — whether you’re gathering with colleagues, family, or friends.
Menu I — Festive Flavours for £49.95
A perfect choice for casual celebrations with a touch of coastal charm, Menu I is all about sharing, comfort, and flavour.
To Begin – For the Table
Start your festive feast with a vibrant selection of small plates, perfect for sharing:
- Fritto misto
- Aubergine parmigiana (v)
- Hot smoked salmon croquettes
- Grilled squid & jalapeño
- Antipasto crostini (vg)
Mains
Our main courses showcase the best of the season’s seafood and locally sourced ingredients:
- Miso-glazed salmon with pak choi
- Beer-battered fish & chips with mushy peas and tartare
- Grilled swordfish Milanese with marinated sweet & sour peppers
- Roast sea bream with braised lentils & Savoy cabbage
- Wyndham Farm spring chicken with chips, rocket & tomato
- Grilled aubergine steak with crushed new potatoes & sauce vierge (vg)
Puddings
No Christmas meal is complete without something sweet:
- Sticky toffee Christmas pudding with brandy ice cream
- Panettone bread & butter pudding
- Winter fruit crumble with crème Anglaise
- Passionfruit panna cotta
- Classic affogato espresso
To Finish
A selection of tea, coffee, and traditional mince pies to round off your meal in true festive style.
Menu II — A Luxurious Christmas Feast for £89.95
For those seeking a more indulgent dining experience, Menu II offers refined dishes and premium ingredients, ideal for special occasions.
To Begin
Kick off your celebration with:
- 3 Dorset oysters served with shallot vinegar, jalapeño, and Bloody Mary
- A glass of Exton Park Brut, English sparkling wine
Starters
Choose from beautifully prepared dishes that highlight the ocean’s finest:
- Hand-picked dressed crab on a crumpet
- Seared tuna with sesame soy dressing
- Fish soup with rouille and crouton
- Cured salmon with beetroot, pickled chilli, fennel & daikon
- Classic prawn cocktail on brown sourdough
- Heritage tomato bruschetta (vg)
Mains
Indulge in your choice of stunning main courses:
- Grilled scallops with celeriac & crispy pancetta
- Roast wild fish with brown shrimp & artichoke
- Whole grilled lobster with garlic butter (£12 supplement)
- Beer-battered halibut & chips with mushy peas & tartare
- Chargrilled squid with chorizo, roast tomato & sourdough toast
- Sticky cauliflower rice bowl (vg)
- Hereford ribeye steak with chips & chimichurri
Each main comes with your choice of one side — from chips and mash to broccoli with chilli & garlic.
Puddings
End on a high note with irresistible festive desserts:
- Spiced poached pear with grappa moscato cream
- Sticky toffee Christmas pudding with brandy ice cream
- Panettone bread & butter pudding
- Winter fruit crumble with crème Anglaise
- Chocolate & Amaretto mousse
- Affogato Frangelico
- Neal’s Yard cheese selection
To Finish
Tea, coffee, and mince pies — the perfect finale to your Christmas celebration.
Celebrate the Season at Fish
From sparkling oysters to heart-warming puddings, Christmas at Fish Borough Market captures the essence of festive dining. Both menus are available for a limited time throughout the holiday season.
Book early to secure your table and make your Christmas celebration one to remember.Reserve your festive table today at Fish Borough Market
